Bratwurst Authentic Potato Salad

Just in time for Oktoberfest! This is something very different to liven up a party. Great for those who love meat and potatoes!

Bratwurst Authentic Potato Salad Recipe:

• 1lb of bratwurst
• 1 1/4 cup of water, divided
• 4 slices of bacon
• 1 medium onion, diced
• 2 tablespoons of flour
• 1/4 cup of sugar
• 1/4 cup of white vinegar
• 4 to 6 potatoes boiled and sliced
• 2 tablespoons of pimentos
• salt, pepper or other spices to taste

1. Put the bratwurst and 1/4 of cup of the water into a covered skillet. Simmer on medium heat for about 15 minutes. While the bratwurst simmer, remove the lid to release steam and turn the sausages occasionally. Each side should simmer about the same amount of time.
2. Fry the bacon in a skillet until crisp. Saute the onion in the same skillet with the bacon grease.
3. Stir the flour, sugar, vinegar and 1 cup of water. Add the salt and pepper or any other spices you desire. Place this mixture into the skillet with the onions. Cook over medium heat and stir constantly to make a sauce. It should be smooth.
4. Add in the potatoes, bacon, pimentos and bratwurst. Simmer to get all of the ingredients warm/hot. Serve.