How to Make Classic Rice Pudding

This recipe will provide you with the details on how to make classic rice pudding. Rice pudding is my favorite type of pudding. It's rare that you can find it homemade in my area. I started using this recipe to make my own classic rice pudding at home.

Classic Rice Pudding Recipe:

• 1 cup of rice, cooked
• 3/4 cup of seedless golden raisins
• 13 ounces of evaporated milk
• 1/4 cup water
• 2 eggs
• 1/3 cup granulated sugar
• 1/8 teaspoon salt
• 1/2 teaspoon nutmeg
• 1/2 teaspoon of vanilla extract

1. Place the rice and raisins in a 1 quart baking dish and set aside.
2. Beat the remaining ingredients in a mixing bowl until smooth.
3. Pour the mixture over the rice and raisins.
4. Place the baking dish with the pudding mix into a baking pan with hot water in it.
5. Put the pans in the oven and bake for 50 to 60 minutes at 350 degrees F.
6. Cool and serve. This recipe should serve about 5 or 6 guest.